International Society of Neurogastronomy

M I S S I O N

The International Society of Neurogastronomy (ISN) is a professional organization for culinary professionals, agriculture professionals, and scientists of gastronomy in the context of brain and behavior. The concept of Neurogastronomy casts a wide net over all disciplines that are relevant to what we eat, why we like what we eat, and how we eat. The mission of ISN is to advance Neurogastronomy as a craft, science, and health profession, to enhance quality of human life, and to generate and disseminate knowledge of brain-behavior relationships in the context of gastronomy.

neurogastro-chef-hat-greenInternational Society of Neurogastronomy Symposium
Save the Date: December 10, 2016
University of Kentucky College of Medicine
UK HealthCare Pavilion A Auditorium
Lexington, KY USA